CAT // 5244 — CATEGORY
Cooking line
A cooking line is the backbone of any professional kitchen—combining gas or electric burners and plates into a single, dependable unit. Whether you're outfitting a restaurant, hotel kitchen, café, or catering facility, our range of tabletop and modular cooking lines delivers the heat output and durability you need for high-volume service.
Choose from 2, 4, or 6-burner configurations in both gas and electric, from compact 600mm bases up to 700mm professional models. All equipment is priced ex VAT and ready for next-working-day delivery across Ireland and the EU.
Tabletop cooking ranges—gas or electric—in 600mm and 700mm widths, with 2–6 burners/plates. Suit restaurants, cafés and hotel kitchens needing flexible, modular heat sources. Choose gas (6.5–39 kW) or electric (3.7–7.4 kW) based on your fuel supply and output demands.
When selecting a cooking line, assess your kitchen layout, available space, and daily volume. Tabletop units suit smaller kitchens or secondary prep areas; larger bases work best in main cooking zones. Gas ranges typically offer rapid heat and lower running costs; electric plates provide easier cleaning and consistent temperature control.
Compare power output (measured in kW) against your menu requirements—a 2-burner range suits light frying and simmering, while 4 and 6-burner models handle simultaneous sauces, grilling, and boiling. All Combisteel units feature stainless-steel work surfaces and commercial-grade construction built to withstand shift after shift.
- Burner or plate count: match your cooking stations and daily covers
- Power output (kW): confirm your gas or electric supply capacity
- Base width (600mm or 700mm): verify your counter and workspace fit
- Fuel type: gas for speed and economy, electric for ease and consistency
- Warranty and spares: check local service and replacement-part availability
FREQUENTLY ASKED
Common questions
What widths do these ranges come in?▾
Base 600 and Base 700 models. The 600 fits tighter lines; the 700 offers more cooking surface and higher power outputs, up to 39 kW on gas.
Is this gas or electric?▾
Both. Gas ranges run 6.5–39 kW depending on burner count. Electric ranges are 3.7–7.4 kW. Select based on your kitchen's fuel infrastructure.
How many burners or plates should I choose?▾
2, 4, or 6 burners/plates available. Two-burner units from €707; four-burner units €1,150–€1,229; six-burner up to €2,768 inc. VAT.
Are these designed to sit on a bench or stand on the floor?▾
These are tabletop models—they sit on a work surface or counter. Not freestanding floor units.
What power do the electric models deliver?▾
Two-plate electric: 3.7–4.1 kW. Four-plate electric: 7.4 kW. Suitable for lighter prep and finishing work, not high-volume boiling.