CAT // 5283 — CATEGORY
Bar accessories
Bar accessories for pubs, hotels, and hospitality venues across Ireland and the EU. Stock drink dispensers, beverage servers, and serving equipment designed for high-volume operations. Browse refrigerated and manual-operation units in capacities from 10L to 22L.
Bar accessories include drink dispensers ranging from 10L to 40L capacity, serving bars and pubs with chilled or ambient beverage service. Key decision: choose between manual operation, refrigerated units, or dual-tank configurations based on your service volume and space constraints.
When selecting bar accessories, consider the volume of service, available counter or floor space, and whether you need refrigeration. Drink dispensers are essential for self-service beverage stations, events, and busy service periods.
Compare capacity against your peak service demand, and check whether manual or refrigerated operation suits your menu and space constraints. All units are built for commercial durability and easy cleaning.
- Capacity: 10L to 22L single or dual-dispenser configurations
- Refrigeration: manual operation or built-in cooling
- Footprint: tabletop or floor-standing placement
- Material: food-grade stainless steel and clear viewing panels
- Cleaning: removable components for quick sanitisation
FREQUENTLY ASKED
Common questions
What capacity range do your drink dispensers cover?▾
Capacities range from 10L tabletop models to 22L and 20L units, with dual-tank options providing up to 40L total capacity for higher-volume service.
Do you stock refrigerated drink dispensers?▾
Yes. The 20L refrigerated dispenser maintains cold beverages. Manual-operation models are also available if chilling is not required.
What's the price range for drink dispensers?▾
Prices run from €947.10 for the 10L tabletop unit to €1,328.40 for the 22L manual dispenser, with refrigerated and dual-tank options in between.
Are these suitable for high-volume bar service?▾
Single units work well for moderate service. Dual-tank configurations (2×20L) suit busier bars requiring continuous dispensing without refilling.
What's the difference between manual and refrigerated models?▾
Manual dispensers require no power and suit ambient beverages or pre-chilled drinks. Refrigerated units maintain temperature but need electrical connection.