Trays
Commercial trays and pan grids for high-volume kitchens. Whether you need stainless-steel stockpots for batch cooking, replacement grids for combi ovens, or specialist serving trays, this range covers essential holding and preparation equipment for restaurants, hotels, and catering operations.
All items are certified for commercial use and designed to withstand daily kitchen demands across Ireland and the EU.
Trays and cookware accessories for commercial kitchens. Stock pots in stainless steel from 6.3L to 71L capacity with lids, plus specialised grids. Suits prep, stock-making and batch cooking in restaurants, hotels and catering operations.
When selecting trays and pots, consider capacity against your typical batch size, material durability (stainless steel resists corrosion and maintains hygiene standards), and compatibility with your existing equipment—especially if replacing grids or inserts for combi-oven models.
Larger stockpots (25L–71L) suit high-turnover kitchens; smaller volumes (6L–10L) work well for À la carte services or smaller venues. Ensure lids fit snugly to retain heat and prevent contamination during storage.
- Capacity range (6L to 71L) for different service scales
- Stainless-steel construction for durability and food safety
- Compatible replacement grids for common commercial ovens
- Stackable or nestable designs to save storage space
- EU/Ireland delivery with B2B pricing on bulk orders