CAT // 5348 — CATEGORY
GN containers
GN containers are standardised gastronorm pans that fit any commercial kitchen equipment built to GN specifications—from bains-marie and display units to prep tables and warming drawers. Available in fractional sizes (1/1, 1/2, 1/3, 1/4, 1/6) and depths from 20mm to 200mm+, they let you organise ingredients, sauces, and prepared items with precision.
You'll find stainless steel GN pans here, suitable for food storage, heating, and service across restaurants, hotels, catering operations, and café kitchens.
GN containers are stainless-steel Gastronorm inserts and accessories that standardise storage, prep and service across your kitchen line. Available in fractional and full GN sizes with grids and dividers, they suit any operation using modular foodservice equipment. Sizing compatibility with your existing bains-marie, counters and pass systems is the decisive factor.
When choosing GN containers, match the depth to your workflow: shallow 20mm pans suit garnishes and dry goods; 40–65mm work for sauces and cooked items; deeper 100mm+ pans handle bulk prep and cold storage. Check your equipment's pan slots to confirm compatible GN fractions and depth clearance.
Most commercial kitchens stock multiple fractional sizes to maximise flexibility—a 1/1 full-width pan combined with three 1/3 dividers, for example, lets you serve or prep four different items from one unit. Stainless steel pans resist corrosion, clean easily, and stack efficiently.
- Measure available depth in your equipment before ordering
- Opt for heavier gauge steel (1.0mm+) if pans will receive frequent handling or heat
- Buy fractional combinations to match your service or prep layout
- Check GN pan stackability if you plan vertical storage
FREQUENTLY ASKED
Common questions
What GN sizes do you stock?▾
Full range from 1/4 GN up to 4/1 GN, including fractional depths. Grids, bars and dividers available across multiple fractions to fit standard Gastronorm equipment.
Will these fit my existing bain-marie or prep counter?▾
Yes, if your equipment uses Gastronorm dimensions. Check your bain-marie spec: standard full GN is 530×650mm. Fractional sizes nest within those footprints.
Are these food-grade stainless steel?▾
All are stainless steel construction for commercial kitchen use. Confirm material grade and finish with product specs for your specific application.
What's the price range?▾
Bars and grids from €18.45 to €55.35; specialist units like the crushed-ice bin at €1,678.95. Price depends on size, depth and material thickness.
Can I use grids and bars interchangeably?▾
Both divide GN containers, but bars (20mm) separate product vertically into narrow lanes; grids create mesh sections. Choose based on your prep or plating workflow.