Pizzerias

Professional pizza prep counter with refrigerated storage and black granite worktop. Designed for pizzerias and Italian restaurants.

Professional pizza prep table with refrigerated storage and granite worktop. Three cooling compartments keep ingredients fresh during service.

Professional double-deck electric pizza oven for pizzerias and commercial kitchens. Bakes up to 12 pizzas (Ø33cm) simultaneously with 13.2kW power.

Double-chamber electric pizza oven bakes up to 8 pizzas (Ø30cm) simultaneously. Built for high-volume pizzerias and professional kitchens.

Manual dough press for pizzerias and professional kitchens. Features heated top plate and adjustable thickness from 1-15mm for consistent pizza bases.

Professional spiral dough mixer for bakeries and commercial kitchens. Handles 12kg batches with dual rotation system for efficient mixing.

Professional 20-litre dough mixer for bakeries and commercial kitchens. Handles 8kg batches with dual rotating bowl and arm system.

Compact electric pizza oven with dual compartments for professional kitchens. Bakes 2 pizzas simultaneously up to 350°C.

Professional 4-door saladette with granite worktop and 12x1/3GN container capacity. Designed for pizzerias and restaurants requiring efficient ingredient access.

Professional dough mixer for bakeries and commercial kitchens. Handles 10L capacity with 4kg dough batches at 160 RPM for consistent mixing.

Professional 8-liter dough mixer for bakeries and commercial kitchens. Handles 3kg dough batches with dual-rotation mixing system.

Professional standing dough sheeter with 520mm roller width for bakeries and commercial kitchens requiring high-capacity dough processing.

Professional guide set for refrigerated and pizza counters, designed for commercial kitchen installations.

Professional pizza prep counter with refrigerated storage for pizzerias and Italian restaurants. Features granite worktop and GN pan compatibility.

Professional refrigerated pizza prep counter with granite worktop and 402-litre capacity. Designed for pizzerias and Italian restaurants requiring efficient ingredient storage and prep space.

Professional pizza prep counter with refrigerated storage and natural granite work surface. Designed for pizzerias and Italian restaurants.

Professional pizza counter with natural black granite worktop and 390L refrigerated storage. Designed for pizzerias and Italian restaurants.

Professional 3-door pizza preparation counter with granite worktop and refrigerated storage below. Designed for pizzerias and Italian restaurants.

Professional pizza preparation counter with refrigerated base, granite worktop and 7 dough drawers. Designed for high-volume pizzerias and Italian restaurants.

Professional refrigerated pizza prep table with granite top and 390L capacity. Designed for pizzerias and Italian restaurants requiring ingredient storage at optimal temperature.

Double-deck electric pizza oven for commercial kitchens, baking 12 pizzas simultaneously with independent temperature control up to 455°C.

Single-deck electric pizza oven designed for professional kitchens. Accommodates 6 pizzas up to 30cm diameter with precise temperature control.

Single-deck electric pizza oven designed for professional kitchens, accommodating up to 4 pizzas of 30cm diameter simultaneously.

Single-deck electric pizza oven for commercial kitchens. Accommodates 39cm pizzas with precise temperature control up to 455°C.

Professional pizza preparation counter with refrigerated storage for 9x 1/3GN containers. Designed for pizzerias and Italian restaurants requiring chilled ingredient access.

Professional pizza prep counter with granite worktop, refrigerated storage and convenient drawer access for busy kitchen operations.

Professional 2-door pizza prep counter with natural granite top and 380L refrigerated storage. Designed for pizzerias and Italian restaurants.

Electric pizza press for commercial kitchens with 33cm diameter plate, built-in timer and lighting for consistent dough preparation.

Professional 41-litre mobile dough mixer with 2-speed operation for commercial bakeries and kitchens. Handles up to 32kg dough capacity.

Mobile commercial dough mixer with 32-litre capacity and dual-speed operation for bakeries and pizza kitchens.

Professional 22-litre dough mixer with dual speed operation for bakeries and pizza kitchens. Mobile design with 0.75 kW motor.

Professional 16-litre dough mixer with dual-speed operation for bakeries and restaurant kitchens. Mobile design for flexible workspace use.