Combisteel Dough Mixer 20L, 8kg Batch Capacity, Commercial Grade
Professional 20-litre dough mixer for bakeries and commercial kitchens. Handles 8kg batches with dual rotating bowl and arm system.
Single-speed 20L bowl dough mixer handling 8kg batches, designed for pizzerias and artisan bakeries. Runs on standard 230V single-phase, 1.1kW, with compact 753mm depth footprint. Suits operations mixing dough volumes up to 20L.
The Combisteel 20L Dough Mixer is engineered for bakeries and professional kitchens that process substantial dough volumes. This commercial-grade mixer handles 8kg batches efficiently, making it suitable for bread, pizza, and pastry production in high-demand environments.
The dual rotation system, where both dough arm and bowl rotate simultaneously, significantly reduces mixing time while ensuring consistent results. Its compact footprint and robust construction make it ideal for busy kitchen operations where reliability and space efficiency are essential.
- Capacity: 20 litres, 8kg dough per batch
- Power: 1.1 kW, 158 rpm mixing speed
- Dimensions: 395 × 753 × 705 mm (W×D×H)
- Voltage: 230V, single speed operation
- Weight: 109kg with safety cover included
- System: Dual rotating bowl and arm design
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