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By Combisteel · SKU: 7493.0210· EAN: 6017429766787

Combisteel Polycarbonate GN Container 1/4 GN-100mm Deep

Durable polycarbonate gastronorm container in 1/4 GN size for commercial kitchen food storage and service applications.

Combisteel 1/4 GN polycarbonate container, 100mm deep. Suits food prep, holding and service in any kitchen running standard gastronorm equipment. Durable polycarbonate build at €12.30 per unit.

€ 10,00 ex VAT
€ 12,30 incl. VAT
B2B PRICE
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Availability
In stock now
Delivery
7–14 days
Warranty
1 year parts warranty
AI summary in plain English — no obligation.

This Combisteel polycarbonate gastronorm container offers reliable food storage and service in the standard 1/4 GN format. Built for professional kitchens, hotels, and catering operations requiring durable, lightweight food handling solutions.

The clear polycarbonate construction allows easy content identification while withstanding daily commercial use. Fits seamlessly into standard gastronorm equipment and service counters across European foodservice operations.

  • Size: 1/4 GN format
  • Dimensions: 264mm x 162mm x 100mm
  • Material: Polycarbonate
  • Depth: 100mm
  • Width: 264mm
  • Length: 162mm
FREQUENTLY ASKED

Common questions

Will this fit standard 1/4 GN equipment and counters?
Yes. It's a true 1/4 GN size (264×162mm), 100mm deep, designed for all gastronorm-compatible prep tables, bains-marie, and hot/cold units.
What's the material and how durable is it?
Polycarbonate construction. Lightweight, shatterproof, and temperature-resistant. Ideal for high-volume prep kitchens where durability matters.
Can I use this for hot and cold applications?
Polycarbonate handles both hot and cold food. Check your specific service temperature range with Combisteel, but it suits general prep, holding and plating operations.
Is it ready to order and deliver quickly?
Yes. Listed as parcel-ready, so it's in stock and ships as standard. Order online for next-day or scheduled delivery.
How many do I need for a standard prep line?
Depends on your menu and rotation. Most kitchens stock 4–8 per station. At €12.30 each, budget accordingly for your full line.