Bars & Pubs
Bar coolers and refrigeration equipment keep beverages at correct serving temperature whilst maximising workflow efficiency behind the counter. Whether you operate a busy pub, cocktail bar, or hotel lounge, reliable chilled storage is essential for service speed and product quality.
Our range includes underbar coolers with digital temperature control, various drawer and door configurations, and capacities from 350L to 700L. Choose based on your counter space, volume demands, and bottle/glass storage preferences.
Bar coolers are compact, high-access refrigeration units designed for behind-the-counter bottle and glass storage in bars, pubs and cocktail venues. They combine rapid chilling with convenient drawer or door access. Capacity ranges from 350L to 698L with digital temperature control.
Single door upright bottle cooler designed for bars, restaurants and beverage retail. Compact footprint with professional refrigeration performance.
Professional bottle cooler for bar and restaurant environments. Features energy-efficient LED lighting and reliable refrigeration.
Commercial bottle cooler with sliding glass doors for bars, hotels and restaurants. Temperature range +2°C to +10°C.
Commercial bottle cooler with hinged door design for bars, hotels and restaurants. Temperature range +2°C to +10°C with energy-efficient LED lighting.
Professional 458-liter backbar cooler designed for bars and restaurants. Features forced ventilated cooling and LED interior lighting.
Professional black backbar cooler designed for bars and restaurants. Features 293-liter capacity with LED lighting and adjustable shelving.
Professional stainless steel bar station with 2 insulated ice wells, front speedrail and blender shelf for efficient drink preparation in commercial bars.
Professional stainless steel cocktail station with insulated ice well, speedrail and blender shelf for efficient bar operations.
Professional stainless steel cocktail station with insulated ice well and front speedrail for efficient drink preparation in commercial bars.
Commercial ice cube maker producing 26kg of ice daily with 6kg storage capacity. Ideal for bars, restaurants and catering operations.
Professional stainless steel back bar cooler with 458-litre capacity and fan-assisted cooling. Ideal for bars, restaurants and event venues.
Professional black backbar cooler with 298L capacity and fan-assisted cooling. Features LED lighting, 6 adjustable shelves and lockable doors for bars and venues.
Professional black backbar cooler with 198L capacity and LED lighting for bars, hotels and hospitality venues.
Professional single-door backbar cooler with 98-litre capacity and LED interior lighting. Perfect for bars, clubs and hospitality venues.
Professional stainless steel cocktail station with dual insulated ice wells, speedrail, and blender shelf for efficient bar service.
Complete refrigerated cocktail station with sink, glass rinser, speedrail and waste bin. Designed for professional bars and hospitality venues.
Professional ice dispenser delivering 5kg of ice per minute with 60kg storage capacity. Designed for high-volume restaurants, bars and hotels.
High-capacity ice cube maker producing 225kg of ice per 24 hours with 170kg storage bin for restaurants, hotels and bars requiring continuous ice supply.
Professional ice cube maker producing 95kg of ice daily with 36kg storage bunker. Designed for restaurants, hotels and bars requiring consistent ice supply.
Air-cooled ice cube maker producing 55kg of 22mm cubes per day with 18kg storage bunker. Built for restaurants, bars and hotels requiring consistent ice supply.
Professional ice cube machine producing 36kg of ice per 24 hours with 15kg bunker capacity. Designed for restaurants, bars and hotels requiring consistent ice supply.
Refrigerated 20-litre beverage dispenser for clear drinks. Compact tabletop design ideal for bars, canteens, and hospitality venues.
Compact 10-litre beverage dispenser for serving all types of chilled drinks in bars, hotels and self-service areas.
Manual drink dispenser for clear beverages in professional kitchens. 22-litre capacity with efficient cooling system.
Professional backbar cooler with 3 sliding doors and 320L capacity for bar and restaurant beverage storage. Features LED lighting and static cooling.
Professional 198-litre backbar cooler with sliding glass doors for restaurants and bars. Maintains +2°C to +10°C temperature range with LED lighting.
Professional 3-door backbar cooler for bars and restaurants. 320-litre capacity with LED lighting and lockable doors.
Professional 2-door backbar cooler with 198L capacity for bars and restaurants. Features LED lighting and lockable doors for secure beverage storage.
Single-door backbar cooler designed for bars and restaurants. Features 128L capacity with LED lighting and lockable door.
Professional 3-door backbar cooler designed for restaurants and bars requiring beverage storage behind service areas.
Professional 3-door backbar cooler designed for bars and restaurants. 330L capacity with LED lighting and lockable doors.
Professional under-counter backbar cooler for bars and restaurants. 208L capacity with LED lighting and lockable doors.
When selecting bar coolers, consider your counter dimensions, daily customer volume, and whether you need separate zones for different beverages. Digital temperature control ensures consistent chilling; drawer configurations suit high-turnover venues, whilst door-access models work well for showcasing premium stock.
Combisteel and similar brands offer freestanding units suitable for most pub and bar layouts. Capacity ranges from compact 350L models for smaller venues to 700L+ for high-volume service.
- Temperature range and digital control accuracy
- Internal configuration: drawers vs. doors vs. mixed layouts
- Capacity in litres relative to your service covers
- Footprint and counter integration
- Energy efficiency and noise levels for front-of-house placement