Refrigeration — page 2
Industry-grade equipment for the refrigeration station. All units CE-certified, EU-warehoused, and supported by our 24/7 service network.
Compact refrigerated counter top unit for professional kitchens, holding four 1/3 GN containers at +2°C to +8°C.
Professional refrigerated counter top holding 10 x 1/4 GN containers. Ideal for pizza preparation, salad bars and ingredient display in commercial kitchens.
Static-cooled refrigerated counter top holding 6 x 1/4 GN containers at +2/+8°C. Designed for restaurant prep areas and buffet service.
Compact refrigerated counter top unit holding 5 x 1/4 GN containers for professional kitchen ingredient storage and prep work organization.
Three-tier refrigerated display case for showcasing chilled products in cafes, delis and food retail. Features curved glass design and LED lighting.