Refrigerated counters
Refrigerated counters keep ingredients and prepared dishes at safe temperatures whilst keeping them accessible during service. These units sit at working height, making them essential for prep lines, pastry stations, and front-of-house display in restaurants, cafés, and catering kitchens.
Choose from static or fan-assisted cooling, with capacity ranging from 4 to 10 gastronorm pans. Most models are 1200–2000mm wide and fit standard worktop heights.
Refrigerated counters are chilled display and storage units that sit atop existing worktops or run as standalone prep stations. Essential for delis, fish counters, pastry prep and ingredient access in high-volume kitchens. Capacity ranges from 4 to 10 gastronorm pans; widths from 1200mm to 2000mm.
Replacement shelf set designed for Unifrost BC3U commercial refrigeration units. Essential for restaurants and commercial kitchens requiring additional cold storage capacity.
Professional refrigeration shelving system for commercial cold storage applications. Suitable for restaurants and food service operations.
Commercial 2-door counter refrigerator designed for professional kitchens requiring reliable chilled storage at worktop height.
Replacement shelf runner set designed for Unifrost Atosa CR900S commercial refrigerators. Compatible with multiple ESL series models.
Commercial 2-door under-counter freezer with integrated back splash for professional kitchens and food service operations.
Compact counter refrigerator designed for professional kitchens with space constraints. Ideal for cafes, small restaurants and prep areas.
Commercial 3-door counter refrigerator with auto defrost and fan cooling. Designed for professional kitchens requiring flexible storage.
Replacement shelf runner set for Atosa FMBF8181GR refrigeration units. Essential spare part for commercial kitchen operators.
Replacement evaporator absorbent paper for Atosa commercial refrigeration units. Designed for restaurant kitchens and food service operations.
Professional 2-door under-counter refrigerator for commercial kitchens. Holds GN 1/1 pans with 280L capacity and digital temperature control.
Three-door counter refrigerator designed for commercial kitchens requiring GN1/1 pan compatibility and reliable cooling.
Shelf guide accessory for Combisteel CR1800G and CR2230G refrigeration units. Essential replacement part for commercial kitchen operators.
Shelf runner set designed for Unifrost CR1365N, CR1800N, and CR2230N commercial refrigerator models.
GN 1/1 compatible shelf for Combisteel CR1365N, CR1800N, and CR2230N commercial refrigeration units.
Professional refrigerated display shelf designed for commercial kitchens and food service operations requiring temperature-controlled product presentation.
Replacement shelf clip designed for Unifrost GDF680 and GDR800 refrigeration units. Essential spare part for professional kitchen maintenance.
Single door commercial refrigerator with 145L capacity and digital temperature control for professional kitchens.
Double-drawer refrigerated prep table for professional kitchens. Features digital temperature control and heavy-duty construction.
Professional 3-door gastronorm counter freezer designed for commercial kitchens requiring reliable frozen storage with easy access.
Two-door under-counter freezer designed for professional kitchens requiring gastronorm compatibility and reliable frozen storage.
Fully ventilated undercounter chiller designed for busy commercial kitchens. Features digital temperature control and 150-litre capacity.
Compact undercounter refrigerator for professional kitchens. 150L capacity with digital temperature control and adjustable shelving.
Commercial undercounter freezer for professional kitchens with 130L capacity and -10°C to -22°C temperature range.
Dual-temperature under-counter refrigeration with independent chill/freeze drawers for commercial kitchens. Accommodates 4 GN1/1 containers per drawer.
Dual-temperature equipment base for professional kitchens, switching between +1°C to +4°C chill and -18°C to -22°C freeze modes.
2-drawer kit designed for Unifrost counter refrigeration units. Essential upgrade for restaurant and hotel kitchen cold storage organisation.
Drawer kit accessory designed for Unifrost commercial refrigeration units. Essential component for professional kitchen operators.
Ventilated serveover deli counter with curved glass display for commercial kitchens and delicatessens. Features granite worktop and chilled understorage.
Ventilated refrigerated deli display counter with 25" granite worktop and curved glass front for professional food service operations.
Commercial 4-door refrigerated counter providing 616L capacity for professional kitchens. Features auto defrost and digital temperature control.
Commercial 3-door counter refrigerator with 417L capacity for professional kitchens. Features auto defrost and digital controls.
Three-door counter refrigerator with 417L capacity for professional kitchens. Energy-efficient B-rated cooling with digital controls.
When selecting a refrigerated counter, consider your kitchen layout and the volume you need to hold chilled. Static cooling suits lower-throughput operations; fan-assisted models maintain more stable temperatures in busy kitchens and warmer environments.
Check the gastronorm pan capacity (1/4 or 1/3 size) to match your prep workflow, and verify worktop dimensions fit your available space. Look for models with easy-access storage below the counter surface and efficient insulation to reduce running costs.
- Width: 1200–2000mm to suit bench or island placement
- Gastronorm capacity: 1/4 or 1/3 pan configurations
- Cooling type: static or fan-assisted
- Energy efficiency and compressor noise levels
- Drainage and cleaning access for daily maintenance