Professional kitchen equipment / B2B pricing / AI-assisted product selection
ECATERSTORE
Shopping Cart 0
Loading cart…
By Cookrite · SKU: 4F-FNAT· EAN: 5391538052278

Cookrite AT7G4F-F Natural Gas Single Tank Fryer 18L 13kW

Single tank natural gas fryer with 18L capacity and high-efficiency burners for commercial kitchens. Features auto igniter and flame failure protection.

Single-tank natural gas fryer with 18L capacity and 13kW output. Suits busy kitchens handling high-volume frying—fish and chips, fried chicken, or snacks. Natural gas operation delivers consistent heat; 18L tank is standard for medium-to-high throughput lines.

€ 500,00 ex VAT
€ 615,00 incl. VAT
B2B PRICE
Sign in for −12%
Add to project
Availability
In stock now
Delivery
3-4 working days
Warranty
3 years parts + 1 year labour
AI summary in plain English — no obligation.

The Cookrite AT7G4F-F is a single tank natural gas fryer designed for busy commercial kitchens requiring reliable deep frying capacity. Built for restaurant operators and chefs who need consistent performance in high-volume environments.

This compact unit fits seamlessly into existing kitchen layouts while delivering professional-grade frying performance. The cast iron burners and rounded oil tank design ensure even heat distribution and easy cleaning maintenance.

  • Capacity: 18 litres oil tank
  • Power: 13kW natural gas (11kW LPG compatible)
  • Dimensions: 400mm W × 700mm D × 850mm H
  • Features: Auto igniter, flame failure protection, Maxitrol control valve
  • Delivery: 3–4 working days (in stock)
  • Warranty: 3 years parts + 1 year labour
FREQUENTLY ASKED

Common questions

What fuel does this fryer use?
Natural gas. You'll need a gas supply line connected; not electric.
What's the tank capacity?
18 litres. Typical for kitchens frying chips, chicken, or fried snacks at volume.
How much power does it draw?
13kW. Confirm your gas supply can deliver this demand without pressure drop.
Is this a single or double tank?
Single tank. One frying chamber—suitable for single product lines or sequential batches.
What operations suit this fryer?
Fish and chip shops, takeaways, cafés, and hotels with dedicated fried-food output. Not for sauté or boiling.