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HOME / PRODUCT CATEGORIES / VENTILATION / EXTRACTION HOODS / 7411.1010
Wall-Mounted Hood Tap 2000 with 3 Filters
By Combisteel · SKU: 7411.1010·

Wall-Mounted Hood Tap 2000 with 3 Filters

Commercial kitchen wall-mounted hood tap system with triple filtration for professional ventilation applications.

Wall-mounted hood tap with three integrated filters for commercial kitchen extraction systems. Suits medium to high-volume kitchens needing reliable vapour and grease capture. Three-filter configuration extends service intervals and reduces maintenance downtime.

€ 963,00 ex VAT
€ 1184,49 incl. VAT
B2B PRICE
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Availability
In stock now
Delivery
7–14 days
Warranty
1 year parts warranty
AI summary in plain English — no obligation.

The Wall-Mounted Hood Tap 2000 is a professional ventilation component designed for commercial kitchens requiring efficient air filtration and extraction. This system serves restaurants, hotels, and catering facilities where reliable hood performance is essential.

The wall-mounted design offers space-efficient installation while maintaining optimal airflow management. Suitable for integration with existing ventilation systems in busy commercial kitchen environments.

  • Filter count: 3 filters
  • Mounting type: Wall-mounted configuration
  • Model designation: Tap 2000
  • Application: Commercial kitchen ventilation
FREQUENTLY ASKED

Common questions

Will this mount directly to my existing extraction hood?▾
Yes, this is a wall-mounted unit designed for standard hood installation. Confirm your hood's mounting surface and inlet diameter before ordering.
How often do the three filters need replacing?▾
Filter life depends on cooking volume and grease load. Three filters increase capacity and extend intervals compared to single-filter designs, reducing replacement frequency.
What's the price and does it include the filters?▾
€1,184.49 including Irish VAT. This is the complete unit with all three filters fitted and ready to install.
Is this suitable for a busy à la carte kitchen?▾
Yes. The three-filter design handles sustained high-heat cooking and heavy grease output typical of full-service restaurant kitchens.
What maintenance does this require?▾
Regular filter inspection and cleaning extend life. When saturation occurs, replace the affected filter. Three-filter configuration allows staged replacement, minimising downtime.