Professional kitchen equipment / B2B pricing / AI-assisted product selection
ECATERSTORE
Shopping Cart 0
Loading cart…
By Combisteel · SKU: 7489.5150· EAN: 6017443031045

Combisteel Saladette 2 Door, 3x 1/1 GN Container, Pro Line

Professional 2-door saladette refrigerator designed for pizza kitchens and sandwich stations. Holds 3x 1/1 GN containers with -2°C to +8°C temperature range.

Combisteel two-door saladette with three 1/1 GN containers, held at -2°C to +8°C. Suits prep-heavy restaurants needing chilled ingredient storage. 1.4 m wide, single-phase 230 V, stainless steel AISI 304, ventilated cooling with automatic defrost.

€ 3160,00 ex VAT
€ 3886,80 incl. VAT
B2B PRICE
Sign in for −12%
Add to project
Availability
In stock now
Delivery
7–14 days
Warranty
1 year parts warranty
AI summary in plain English — no obligation.

The Combisteel Pro Line saladette is engineered for pizza kitchens, sandwich stations and fast-service restaurants requiring immediate access to chilled ingredients. This 2-door unit accommodates 3x 1/1 GN containers in its granite worktop, enabling efficient food preparation workflows.

Built with ventilated cooling for consistent temperatures, this unit fits seamlessly into commercial kitchen lines while maintaining quiet operation. The automatic defrost system reduces maintenance demands during high-volume service periods.

  • Capacity: 3x 1/1 GN containers
  • Temperature range: -2°C to +8°C
  • Dimensions: 1400 x 700 x 850mm
  • Power consumption: 0.3 kW at 230V
  • Noise level: 40 dB
  • Construction: Stainless steel AISI 304 with 50mm insulation
FREQUENTLY ASKED

Common questions

Will this fit a standard prep line—what are the exact dimensions?
Width 1400 mm, depth 700 mm, height 850 mm. Measure your space; depth and height are standard prep-line fit.
Is it single or three-phase power?
Single-phase 230 V, 0.3 kW. Standard domestic/light commercial outlet; no heavy-duty wiring needed.
How many GN containers does it hold and what temperature?
Three 1/1 GN containers. Temperature range -2°C to +8°C for chilled prep storage, not freezer.
What type of defrost system does it have?
Automatic defrost. Ventilated cooling with R 290 refrigerant; 40 dB noise level.
What's the build material and is it durable for a busy kitchen?
Stainless steel AISI 304 with 50 mm insulation. Two swing doors, two grids. Pro Line specification suits full-service restaurants.
What's the price?
€3,886.80 including Irish VAT.