Combisteel Double Pizza Oven 2x4, 9.4kW Electric, 32cm Capacity
Professional double-chamber electric pizza oven handling 8 pizzas simultaneously. Designed for high-volume pizzerias and restaurant kitchens.
Twin electric pizza chamber, 400V, 9.4kW. Each chamber holds four 32cm pizzas simultaneously. Suits mid-volume pizzerias, Italian restaurants and hotels needing parallel production without gas infrastructure. Compact footprint: 975mm wide × 924mm deep.
The Combisteel Double Pizza Oven delivers commercial-grade performance for pizzerias, restaurants and hotel kitchens requiring high-output pizza production. This electric unit features two independent chambers, each accommodating four 32cm pizzas simultaneously.
Built for professional kitchen environments, this oven integrates seamlessly into existing workflows while maximising throughput during peak service periods. The dual-chamber design allows operators to manage different cooking times or pizza styles concurrently.
- Capacity: 2 chambers x 4 pizzas (32cm diameter)
- Power: 9.4kW, 400V, 50Hz
- Dimensions: 975 x 924 x 745mm
- Chamber size: 660 x 660 x 140mm each
- Built-in lighting: Yes
- Construction: Commercial-grade electric heating
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