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HOME / SHOP BY BUSINESS / TAKEAWAY & FAST FOOD / 7491.0020
Combisteel Contact Grill Grooved, 3kW, Cast Iron Plates
By Combisteel · SKU: 7491.0020· EAN: 7435137845843

Combisteel Contact Grill Grooved, 3kW, Cast Iron Plates

Professional contact grill with grooved cast iron plates for restaurants and commercial kitchens. Creates perfect grill marks on both sides.

Combisteel tabletop contact grill with cast-iron grooved plates (450×270 mm) and stainless-steel body. Reaches 300°C. Suited to cafés, quick-service restaurants and hotel breakfast services for panini, steaks and vegetables. 3 kW, 230 V single-phase.

€ 530,00 ex VAT
€ 651,90 incl. VAT
B2B PRICE
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Availability
In stock now
Delivery
7–14 days
Warranty
1 year parts warranty
AI summary in plain English — no obligation.

The Combisteel Contact Grill delivers professional grilling performance for commercial kitchens and foodservice operations. Featuring grooved cast iron plates on both top and bottom surfaces, it creates distinctive grill marks while ensuring even heat distribution across ingredients.

This tabletop unit fits seamlessly into busy kitchen workflows, from quick sandwich preparation to grilling meats and vegetables. The stainless steel construction and removable grease tray support hygiene standards in professional environments.

  • Power: 3.0 kW at 230V
  • Grill plate dimensions: 450 x 270 mm
  • Temperature range: +50°C to +300°C
  • Unit dimensions: 510 x 500 x 300 mm (WxDxH)
  • Construction: Cast iron plates, stainless steel housing
  • Weight: 33 kg
FREQUENTLY ASKED

Common questions

Will this fit a standard 600 mm service counter?▾
Yes. The unit is 510 mm wide × 500 mm deep × 300 mm high, fitting comfortably into most bench-top lines with space for adjacent equipment.
What's the cooking surface size?▾
Griddle plates are 450 mm wide × 270 mm deep with ribbed (grooved) cast-iron surfaces—enough for multiple steaks, panini or vegetables simultaneously.
Is it single or three-phase?▾
Single-phase, 230 V, 50 Hz. It draws 3 kW and plugs into a standard commercial circuit without rewiring.
Does it have temperature control?▾
Temperature range is +50°C to +300°C, allowing fine adjustment for different proteins and vegetables.
How do I manage grease during service?▾
Integrated grease-collection tray captures runoff and is removable for cleaning between shifts.
What's the body material?▾
Stainless-steel housing with cast-iron cooking plates. Durable for high-volume kitchens; plates conduct and retain heat evenly.