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By Combisteel · SKU: 7073.0035· EAN: 7422242987940

Combisteel Bone Saw 230V, 1.1 kW, Professional Grade

Professional electric bone saw for butcher shops and commercial kitchens. Cuts meat, fish and bones with 1.1 kW motor and emergency stop safety feature.

Professional-grade bone saw for butchery and meat preparation. Single-phase 230V electric model with 1.1 kW motor and 700×650×350 mm working area. Suited to high-volume meat cutting in restaurants, hotels and butcher shops. Band dimensions 184×16×0.5 mm.

€ 1635,00 ex VAT
€ 2011,05 incl. VAT
B2B PRICE
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Availability
In stock now
Delivery
7–14 days
Warranty
1 year parts warranty
AI summary in plain English — no obligation.

The Combisteel Bone Saw delivers professional-grade cutting performance for butcher shops, commercial kitchens, and food processing operations. Powered by a robust 1.1 kW motor, this electric bone saw effortlessly cuts through meat, fish, and bones with precision and speed.

Built for demanding commercial environments, the unit features powder-coated steel construction for durability and easy maintenance. The compact footprint makes it suitable for busy kitchen layouts while the emergency stop ensures operator safety during intensive cutting operations.

  • Power: 1.1 kW, 230V, 50 Hz
  • Dimensions: 670 x 620 x 1150 mm (W x D x H)
  • Working Area: 700 x 650 x 350 mm
  • Blade: 1840 x 16 x 0.5 mm band saw blade
  • Weight: 70 kg
  • Construction: Powder coated steel housing
FREQUENTLY ASKED

Common questions

Is this single-phase or three-phase?
Single-phase 230V supply. Frequency 50 Hz. Power rating 1.1 kW.
What's the working area size?
700 mm wide × 650 mm deep × 350 mm high. Overall footprint 670 mm wide × 620 mm deep × 1150 mm tall.
What are the band blade dimensions?
184 mm length × 16 mm width × 0.5 mm thickness.
What material is the frame?
Powder-coated steel construction for durability in commercial kitchen environments.
Is this ready to use out of the box?
No, this unit is not parcel-ready, meaning assembly or preparation is required before operation.