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By Atosa · SKU: EBF03·

Atosa EBF-03 Blast Chiller 3 Pan 10kg Chill 5kg Freeze Commercial

Professional blast chiller for rapid cooling and freezing in commercial kitchens. Accommodates 3 GN 1/1 pans with 10kg chill and 5kg freeze capacity.

Atosa EBF-03 is a 3-pan blast chiller for rapid cooling and freezing of prepared foods. Suits restaurants, hotels and catering operations needing to chill 10kg or freeze 5kg in one cycle. Compact footprint fits standard kitchen lines.

€ 1999,00 ex VAT
€ 2458,77 incl. VAT
B2B PRICE
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Availability
In stock now
Delivery
3-4 working days
Warranty
3 years parts + 1 year labour
AI summary in plain English — no obligation.

The Atosa EBF-03 is a compact blast chiller designed for restaurants, hotels and commercial kitchens requiring rapid temperature reduction. Built with stainless steel 304 construction and magnetic door gaskets for reliable performance.

This countertop unit fits seamlessly into busy kitchen workflows, accepting 3 GN 1/1 pans or 3 bakery trays (60 x 40 cm). Internal food probe ensures precise temperature monitoring while self-closing doors maintain consistent cooling performance.

  • Capacity: 10kg blast chill, 5kg shock freeze, 72L volume
  • Temperature range: +90°C to -22°C with internal food probe
  • Dimensions: W755 x D832 x H581mm, internal W410 x D680 x H256mm
  • Power: 1100W with stainless steel 304 construction
  • Delivery: 3–4 working days (in stock)
  • Warranty: 3 years parts + 1 year labour
FREQUENTLY ASKED

Common questions

What's the difference between chill and freeze capacity on this unit?
Chill mode reduces food temperature to safe storage quickly (10kg per cycle); freeze mode brings food to frozen state (5kg per cycle). Choose based on your workflow needs.
How many pans does it hold and what size are they?
The unit accommodates 3 pans. Standard commercial GN pan sizing applies; check your existing pan dimensions against the cabinet interior.
Is this a good fit for a busy service kitchen?
Yes. Blast chillers are essential for high-volume kitchens where you need to cool prepared dishes quickly before service or storage to maintain food quality.
What's the delivered cost?
€2,458.77 including Irish VAT. Confirm delivery charges and lead time with the supplier before ordering.
Will this unit fit a standard equipment line?
The EBF-03 is designed for compact kitchen placement. Request exact dimensions from the supplier to verify fit in your space.